margarita

  • Top 10 Cocktails of 2009

    I was mulling over different ideas for an end-of-year post and landed on this fun list while looking at the year’s site activity. This list is as democratic as they come; it’s basically the top cocktails determined by views. The biggest surprise? The sidecar at #1, glad to see. It was always Rachel’s favorite. It knocked the much-derided Appletini from the top spot—it’s #2 this year—, a spot it had held for several years. So Read more

  • Corzo Silver Tequila Review

    The first thing that grabs your attention about Corzo tequila is the bottle: square, smooth, and modern—not unlike a really nice cologne bottle.

    But when you get past the attractive packaging, there’s a friendly tequila inside waiting to play.

    It has a thin mouthfeel and an approachable taste. Though it is 100% agave, it lacks the grassy flavor often found in such tequilas.

    This is a clean-tasting tequila for sipping or mixing. I found that … Read more

  • Cinco de Mayo Margarita Recipe Roundup

    It isn’t Cinco de Mayo without margaritas! (OK, so it technically still would be the 5th of May. But not as fun.)

    Here are some great recipes for your fiesta.

    Whether it’s a classic margarita on the rocks or a frozen concoction with new flavors, it’s margarita time!

      Classic Margarita: You can’t go wrong with the classic margarita (remember, no sour mix!). Cadillac Margarita: A high-end margarita recipe with Cointreau and Grand Marnier, a reader
    Read more
  • Sauza ‘Margarita-in-a-Box’

    Fifteen margaritas for $18? Not bad. Sauza is introducing its “Margarita-in-a-box,” hoping that the home-bartending trend will expand to include pre-mixed cocktails. Sauza says this will be the first boxed margarita with real tequila on the market.

    The Wall Street Journal notes that two other major liquor companies plan to release pre-mixed cocktails this summer, suggesting that perhaps distillers are hedging their bets.

    The artisan cocktail movement has thrived in bars and at home during … Read more

  • Mixology Monday – First Timers

    It is Mixology Monday again and the Ladies United for the Preservation of Endangered Cocktails, Boston, are hosting. The theme for this month’s party is “First Time” or what to serve a cocktail virgin for their first drink. What are the so-called gateway cocktails that turn one forever? Is it just a group of cocktails? Sure, as I think down my own path, there are the margaritas, gin and tonics and Jack and Coke’s that … Read more

  • More Margaritas

    More fun facts and Margarita recipes for National Margarita Day.

    The original Margarita was invented in 1948 by socialite Margarita Sames. According to the legend, it was during a party at her cliff side hacienda in Acapulco that Margarita began experimenting with “the drink.” Looking for something to cut the dust of a hot afternoon, she mixed Tequila Herradura, Cointreau and fresh lime juice. Her cocktail kept the party going for two weeks and today … Read more

  • Happy National Margarita Day!

    Today is National Margarita Day! I haven’t been able to find the origin of this special day. It’s possible a smart tequila company came up with the idea and was able to successfully spread it around.

    However, I am happy to celebrate it regardless of who actually declared it a holiday. As far as I’m concerned, let’s make every Sunday Margarita Day.

    Here are some margarita recipes to help you celebrate this lovely holiday:

      Cadillac
    Read more
  • Jamaica (Hibiscus) Margarita

    Ingredients & Instructions

    Into an iced shaker, pour:

      2 shots chilled/sweet agua de jamaica* 1 shot tequila Tezan Blanco 1 shot simple syrup ½ lime, juiced

    Shake very well, strain into chilled glass and garnish with a lime wedge.

    *Agua de Jamaica (Hibiscus) Ingredients
      2 cups (2 ounces) jamaica flowers 3/4 cup granulated sugar (or more as desired)
    Instructions

    Bring 6 cups of water to a boil then add the flowers and the sugar and … Read more