Everyman Afterall
This is a more culinary variation of a Harry MacElhone classic “Afterall”. This one has great fresh summer flavors and the cardamom is a nice reference to Trini food culture.

Ingredients
- 1½ oz. Denizen Rum
- ½ oz. Laird’s Bonded Apple Brandy
- ¾ oz. Crème de Peach (Massenez)
- ¾ oz. Lime Juice
- 1 barspoon Demerara Sugar Syrup
- 1 dash Peach Bitters
- Lime Wheel, for garnish
- Freshly Grated Cardamom, for garnish