rosemary

  • Tequila Romero

    Ingredients:
    2 oz Revolucion Anejo
    .5 oz sweet vermouth
    1 oz rosemary-infused honey*

    Directions:
    Build ingredients in glass of your choice. Add 2.5 oz. of very hot water from the kettle. Stir. Garnish with a sprig of rosemary pierced through a lemon half wheel.

    *To make rosemary-infused honey, dissolve honey in hot water on the stovetop in a ratio of 1:1. Let cool for an hour with a bunch of rosemary in the pot. The … Read more

  • Juniper Shine

    Ingredients:
    1 ½ oz Original Moonshine Corn Whiskey
    ¾ oz lemon juice
    ¾ oz juniper maple syrup
    ½ stock of rosemary

    Directions:
    Place all ingredients except the moonshine into a shaking tin and muddle. Add The Original Moonshine and ice and shake hard for 7 seconds. Strain into a martini glass and garnish with ½ of a rosemary stock singed with a flame for the aroma.

    Courtesy of Original Moonshine Corn Whiskey.… Read more

  • Little Briar Rose

    Created by Brandon Josie (15 Romolo) and Susan Eggett (Forbidden Island) for the Effen Vodka Art of Design Mixologist Contest. The Little Briar Rose was the winner in San Francisco, 2011.

    Ingredients:
    1 ½ oz EFFEN® Vodka Black Cherry
    ½ oz Gran Classico
    ¾ oz lemon juice
    ½ oz Limoncello
    ¾ simple syrup
    1 dash of black walnut bitters
    1 Pinch of Rosemary

    Directions:
    Slap rosemary and add to shaker with all of the ingredients. … Read more

  • Grapefruit-Rosemary Mojito

    It’s grilling weather where I am, so I was looking for something I could sip on the deck while cooking over the coals. The rosemary bush in my yard and the giant red grapefruits I bought at Whole Foods called to me, so I put them together in a variation on one of my absolute favorite warm-weather concoctions: the Mojito.

    I ran out of sugar to make simple syrup, so for my second one I … Read more

  • Piña Perfection Margarita

    By Brian Van Flandern, Tequila Don Julio Global Brand Ambassador

    Ingredients:
    1 ¼ oz Tequila Don Julio Añejo
    ½ oz fresh lime juice
    1 oz fresh pineapple juice
    ¼ oz simple syrup
    Sprig of fresh rosemary, garnish

    Directions:
    Muddle fresh rosemary into a cocktail shaker. Add Don Julio Añejo, fresh lime juice, fresh pineapple juice, and simple syrup into the cocktail shaker. Shake well and strain into a highball glass. Garnish with sprig Read more

  • The Royal Rose-Marry Lemon Margarita

    What better way to toast the happy couple than with a margarita made with rosemary?

    Ingredients:
    4 oz Sauza Silver tequila
    8 lemons (juice only)
    3 cups club soda
    4 tbs sugar
    4 rosemary sprigs

    Directions:
    Combine lemons, club soda, sugar, and tequila in pitcher. Mix well. Refrigerate until cold. Place 1 rosemary sprig in each of the 4 serving cups. Pour margarita and drink cold or iced. Serves 4.

    Courtesy of Tequila Sauza.… Read more

  • Black Rose

    We’re so excited that the book we wrote is now officially out! It’s called DIY Cocktails, and it tells you everything you need to know to create your own cocktails from scratch using your own recipes. Of course, we included some of our recipes in there. Here’s one that is a simple and satisfying twist on a Vodka Tonic.

    The Black Rose has the fruit and herb flavor that will help you ring in … Read more