Snow Cap
Ingredients:
1 oz Kahlúa Peppermint Mocha
1 oz ABSOLUT Vanilla vodka
1 oz Hot Chocolate
Directions:
Mix ingredients together and top with whipped cream.
Courtesy of Kahlúa Coffee Liqueur.… Read more
Cocktails for holidays throughout the year. New Years, Valentine’s Day, St. Patrick’s Day, Kentucky Derby, Halloween you name it.
Ingredients:
1 ½ parts Tequila Avión Reposado Tequila
1 part pear juice
½ part honey / orange marmalade syrup
½ part Lemon juice
Sliced plum (reserve one slice for garnish)
Directions:
In a shaker, muddle ¾ of the plum with honey syrup in a shaker then add all ingredients. Shake and strain, then warm over a low heat. Garnish with a plum slice to finish.
Courtesy of Tequila Avión.… Read more
Ingredients:
2 oz Kahlúa Peppermint Mocha
2 oz Hot Chocolate
4 oz Milk
Directions:
Bring milk to a simmer. Whisk in drinking chocolate. Simmer for 30 seconds while stirring. Add Kahlúa Peppermint Mocha. Garnish with peppermint stick and marshmallows.
Courtesy of Kahlúa.… Read more
This Thanksgiving, be grateful for cocktails! The cranberry-honey syrup is also delicious combined with sparkling water or club soda for a non-alcoholic alternative.
Ingredients:
1 1/2 oz vodka
1 1/2 oz cranberry-honey syrup*
1 oz fresh lemon juice
Directions:
Shake ingredients in a cocktail shaker filled with ice and strain into chilled cocktail glass.
*Cranberry-honey syrup
Ingredients:
1 cup fresh cranberries
1/2 cup honey
1/2 cup water
Directions:
Bring all ingredients to a boil. Reduce … Read more
Ingredients:
1 oz Baileys Original Irish Cream
.5 oz iced coffee
1 oz Bulleit Bourbon
1/8 oz 2:1 raw sugar syrup
3 mint sprigs
Directions:
Mix coffee and sugar syrup together and set aside. In a highball glass, layer 2 mint sprigs in the bottom of the glass, then top with crushed ice. Add Baileys Original Irish Cream, Bulleit Bourbon, and simple syrup. Swizzle together, leaving the mint at the bottom of the glass. Float … Read more
Ingredients:
1 oz Moon Mountain Organic Vodka
1/4 oz sweet vermouth
1/4 oz Zwack
5 dashes Angostura Bitters
Directions:
Pour Ketel One Oranje, sweet vermouth, Zwack and 5 dashes of Angostura Bitters into a rocks glass filled with ice. Stir gently. Garnish with lime.
Courtesy of Moon Mountain Organic Vodka.… Read more
Ingredients:
1 1/4 ounces Ketel One Oranje™ Flavored Vodka
1/4 ounces Grand Marnier®
1/4 ounces Fresh lemon juice
Ginger ale
Directions:
Pour Ketel One Oranje, Grand Marnier and fresh lemon juice into rocks glass over ice. Top off with ginger ale. Stir gently. Garnish with orange peel.
Courtesy of Ketel One Vodka.… Read more
It’s almost Thanksgiving dinner time. Can you taste the succulent turkey on your lips, the buttery mashed potatoes caressing your palate and all of the sides and trimmings your heart desires? We’re excited to celebrate Thanksgiving every year, but even among all of the splendor spread across our dinner tables, there’s always one problem we have yet to solve – dessert!
We’ll do almost anything to make room for that slice of pie, cake or … Read more
This simple and light champagne cocktail is perfect for Thanksgiving, the day of thanks and heavy foods! The seasonal flavor and ginger zing will complement the food without filling you up. Also: there’s no better way to celebrate than with a little something sparkling.
Juice the pears yourself for a little DIY enhancement! For more tips on creating your own champagne cocktails, check out our book DIY Cocktails.
Ingredients:
1 oz pear juice
1/2 oz … Read more