chips & dip

  • Pico de Gallo

    ByDOTW Staff

    Serving chips and salsa along with your margaritas on Cinco de Mayo? Try this simple pico de gallo recipe. It takes no skill and tastes much better than the stuff you can buy in the store. I like it spicy, so I left the seeds in the jalapeños. Remove the seeds for less heat. I also like it a little crunchy, so I included bell peppers. Mix it with some avocado, and you have a … Read more

  • Creamy Artichoke Dip

    ByThe Barkeep

    This artichoke dip is so good! It’s by no means health food, but it fits right in with any Super Bowl Sunday snack menu. Serve it with tortilla chips, potato chips or a good loaf of crusty bread.

    Ingredients
      1 ½ cups chopped artichoke hearts (frozen and thawed or from a can, drained) 6 oz. cream cheese ¼ cup mayonnaise ¼ cup sour cream 1/3 cup grated Parmesan cheese ¼ tsp salt ¼ tsp pepper
    … Read more