Hosting a Barbecue with the Onion
Football season is here, that mean BBQs. The Onion gives us some hosting advice.
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New World and Old World – High/Low Weekend
This week’s high/low weekend is a comparison of the new world and old world styles of wine. Australia is representing the new world with a Riesling from Edna Valley. I bet a few of you didn’t even know that Australia made Rieslings (you are not alone). But, they certainly do and if you enjoy Riesling with petrol characteristics, then you should really try Australia. The old world is being represented by Spain with a traditional, classic Rioja based on the Tempranillo grape. Both of these wines are great food pairing wines.
Eight Crazy Hanukkah Cocktails
Light up your Hanukkah with more than candles. We’ve put together eight crazy cocktails, one for each night.
Making Sense of Wine – Literary Monday
Matt Kramer is a nationally renowned wine writer who has been writing and teaching people about wine since 1976. He brings an incredible amount of experience and expertise to the subject. In his first book Making Sense of Wine, Mr. Kramer puts this knowledge to good use.
Bulleit Bourbon Burger
Meat and whiskey is awesome! Ingredients Burger Patties and Cheese: 30 ounces ground chuck (20 percent fat) 2 ½ TBS. Bulleit Bourbon 1 ½ TBS. Worcestershire sauce 1 ¼ tsp. dried oregano 1 ½ tsp. ground cumin 1 ¼ tsp….
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