punch

  • Happy National Punch Day

    ByJonas Halpren

    Punch originated in India but quickly gained popularity amongst European sailors who took advantage of the abundance of Caribbean sugar cane. Sugar was perfect ingredient for their new drink of choice. Hindi for “five,” a true punch is composed of five main components: sugar, water, citrus, spice, and alcohol. When punch arrived in the new world, many drinkers relished the taste, texture and simplicity of the drink, and enjoyed sharing it in large quantities. “It’s … Read more

  • Flip Flop Punch

    Ingredients:
    2 oz Chamomile infused Flor de Caña 4-year old
    4 sugar cubes
    3 oz club soda
    1 oz lemon juice
    1.5 oz grapefruit juice

    Directions:
    Dissolve the sugar cubes in 1 oz. of club soda (this generally involves muddling to help process). Muddle the cloves with the sugar cubes. After the sugar cubes and cloves are muddled/dissolved, add the rest of the ingredients one at a time and stir as added. Add ice once … Read more

  • Goodnight Moon Punch

    Ingredients:
    2 oz Flor de Caña 7-year Grand Reserve
    4 sugar cubes
    3 oz club soda
    2 whole cloves
    1 pinch of fresh grated nutmeg
    1 oz lemon juice
    2 oz Fuji apple juice
    2 dashes of Peychaud bitters

      Directions:
      Dissolve the sugar cubes in 1 oz. of club soda (this generally involves muddling to help process). Muddle the cloves with the sugar cubes. After the sugar cubes and cloves are muddled/dissolved, add the rest
    … Read more

  • Cardamom and Pop Punch

    Ingredients:
    2 oz Flor de Caña 7-year Grand Reserve
    4 sugar cubes
    3 green cardamom pods (can be found at any spice shop)
    3 oz club soda
    1 oz lime juice
    1 oz grapefruit juice
    1 dash of Regan’s Orange bitters

    Directions:
    Dissolve the sugar cubes in 1 ounce of soda water (this generally involves muddling to help process). Muddle the cardamom pods with the sugar cubes. After the sugar cubes and cloves are muddled/dissolved, … Read more

  • Green Acre Punch

    Ingredients:
    2 oz Flor de Caña 4-year old
    1 oz Flor de Caña 18-year old
    0.75 oz rich demerara simple syrup
    1 oz lime juice
    6 oz hot green tea
    1 mint sprig

    Directions:
    Combine all of the ingredients in a container and leave over night. The next day strain and refrigerate the punch. Serve in a punch cup and garnish with a lime wheel and mint sprig.

    Courtesy Flor de Cana Rum. Created by … Read more

  • Fancy Bourbon Punch

    Ingredients:
    1 liter Maker’s Mark
    1 cup granulated sugar
    Peels of 3 lemons and 1 orange
    Juice of peeled fruit
    1 liter of strong tea (preferably green tea)
    250 ml champagne (club soda can be used for a less fancy version)
    Freshly grated nutmeg

    Directions:
    Combine sugar and citrus peels in the bottom of a punch bowl. Muddle together until sugar starts to clump together. Let sit for about 2 hours, (while not necessary, this … Read more

  • Italian Sparkling Citrus Punch

    To continue our celebration of spring and our new book, here’s a fun recipe from DIY Cocktails! This punch is like a big champagne cocktail for you and all your friends. The crisp lemon flavor and effervescence are the perfect way to keep celebrating spring!

    I like to use Meyer lemons, which are a little sweeter than your typical lemon. For those who prefer less alcohol, you can reduce the amount of vodka or skip … Read more

  • Super Bowl XLV Cocktails

    ByJonas Halpren

    America’s Day is almost upon us with two storied franchises facing off just outside of Dallas. For both the Packers and the Steelers, playing the Super Bowl in the Cowboy’s house has to give them some satisfaction. We can’t wait for a great game and the brands have been busy creating Packers-, Steelers- and football-themed drinks. No matter whom you’re rooting for, we have a drink for you to enjoy during the game. Some of … Read more