This week we feature a new rum drink sent in by Jennifer. The mix of spiced rum, vanilla, coconut milk and nutmeg makes me think back to warm Caribbean afternoons siting on the beach and drinking one of these.
IngredientsCombine the rum, vanilla syrup, and coconut milk in a … Read more
DOTW reader Gini was wondering what the right ingredients were for a Spanish Coffee. We did a bit of
digging and found that Gini was on the right track with the recipe she sent us:
1 oz cognac or brandy
1 oz Kahlúa
Fill with strong coffee
Whipped cream on top (optional)
Serve in a large espresso glass or footed mug.
We also found several variations on the theme including one that replaces … Read more
A new year needs a bright new drink. Sure, it is still the dead of winter but spring is right around the corner. This cocktail sent in by Jen C. should help break through the gloom. Thanks Jen C.!… Read more
New York City’s Michelin-starred restaurant, Del Posto (owned by Mario Batali, Joe Bastianich and Lidia Bastianich), has put a new twist on an old favorite this holiday season with Del Posto’s Blood Orange Bellini. In keeping with its use of seasonal ingredients, Del Posto’s Blood Orange Bellini incorporates the sweet and tangy crimson fruit which originated in the southwest region of Italy.
Spruce up a traditional glass of champagne this New Year’s or enjoy with … Read more
Reader Maderia (kinda like the wine) wanted to share this warm holiday treat with everyone. The combination of spiced rum and apple cider conspire to warm your insides on a cold winter day.… Read more
We always say the holidays are made from punch. From the book Hot Toddies: Mulled Wine, Buttered Rum, Spiced Cider, and Other Soul-Warming Winter Drinks.… Read more
This is a unique one from the reader archives, a warm drink with Vodka. The cocktail combines cocoa vodka, Kahlua and Creme de Menthe. It’s the Holidays in a mug! Thanks, Emily!… Read more
I was speaking with a friend about what we should have for this week’s drink. Cider, she said. Yes, a nice drink that warms our insides on these cool autumn days. The nice folks at Maker’s Mark must have been listening,for in my mailbox the next day was the perfect recipe to kick-off the holidays. This recipe, Kentucky Mulled Cider, is a wonderful blend of Marker’s Mark, Apple Cider & spices, is easy to make … Read more
OK, I took a bit of a break, but I’ve been traveling. Got that old day job to take care of, ya know. While I was back in New York City, I needed this week’s drink to combat the chill and quench my thirst for tequila.
IngredientsWarm the milk and chocolate in a saucepan. Stir with a … Read more