Sparkling Rye Cocktail
This champagne cocktail is inspired by ri(1) rye whiskey, which I used in this recipe. It has a light flavor without being too sweet or too weak, which is the downfall of some champagne cocktails.… Read more
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Thanksgiving Toast
Who said Thanksgiving dinner is all about the Turkey, the stuffing and the wine. I say cocktails are in order, and this one even calls for cranberry sauce. What is more Thanksgiving than that? Courtesy of Beefeater Gin.
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Thanksgiving 101
The nice folks at Wild Turkey have made a traditional thanksgiving meal out of Jimmy Russel’s creation, Wild Turkey 101. Yes, it is 101 proof, almost cask strength bourbon, and perfect for getting you through Thanksgiving with the Mother-in-law. It’s so easy to prepare, there’s no need to learn how to cook. Cranberries and rosemary make great traditional side-dishes, so you’ll have a well-rounded Thanksgiving meal.
For turkey that you can’t overcook:
Thanksgiving 101
Wild … Read more
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Chocolate Velvet
The geniuses at the Food Network came up with this simple but intriguing beer cocktail. The recipe calls for a chocolate stout. I’d recommend one by Rogue Ales or Wells & Young’s Brewing Company. Photo courtesy of Food Network.… Read more
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Trick or Treat “Shotail”
This ghostly cauldron of licorice-melon flavors was conceived by Scott Gemmell of award-winning LA Bartenders. A delicate balance of black sambuca and green Midori, spooky indeed! Courtesy of Luxardo.… Read more
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Blood Red Sangria
Sangria gets its name from the Spanish word for “bloody.” This recipe uses dark fruits and cognac, lending a darker color and autumnal twist to a classic punch. Photo by the Sacramento Bee.
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Trick-or-Tini
Mimicking the look of classic candy corn, this dessert cocktail would be a sweet ending to an evening of Halloween marauding. Photo by YumSugar.… Read more
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Dragon’s Blood Punch
What party is complete with out a punch? This one promises to keep the mob under control and keeps you from having to serve them!… Read more
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Vessel 75
Molecular mixology recipes are often just a new interpretation of a classic cocktail.This recipe for a Vessel 75 is a play on an old fashioned cocktail, using a maple syrup foam instead of a sugar cube or simple syrup. Since this recipe uses common ingredients and tools, it’s a great one to try at home for those curious about molecular mixology.
The maple syrup foam is light and thin, adding a subtle flavor and texture … Read more
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Soda Limon
As we ease into fall, this easy drink from Caravella Limoncello fit the bill. Soda Limon is the perfect cocktail for a lazy fall weekend. An elegant touch when guests want something a little lighter.
Ingredients1 ½ ounce Caravella
Instructions
Soda waterAdd ice and Caravella to a tall glass. Top with soda water.
Courtesy of Caravella Limoncello.… Read more
