Hot Cinn Apple Toddy
Courtesy of Hiram Walker.… Read more
Courtesy of Hiram Walker.… Read more
Finally, a turkey that you can’t overcook! Courtesy of Wild Turkey Bourbon.… Read more
Heat syrup in microwave, add to Wild Turkey/purée mixture, shake with ice and pour into glass. Garnish with a toasted marshmallow.… Read more
September is National Bourbon Heritage Month and the folks at Wild Turkey wanted to share their twist on the classic Whiskey Sour. They replace the sweet and sour with grapefruit & lime juices mixed with honey, which creates a fruitier sour. The 101 proof bourbon gives it a nice kick!… Read more
1 1/2 Parts Domaine de Canton
1 Part Maker’s Mark Bourbon
1/2 Part Freshly Squeezed Lemon Juice
Shake and strain into a chilled martini glass.
Thanks Kayce!… Read more
The julep has been the classic beverage of the Kentucky Derby for nearly a century
With over 56 years making fine Kentucky bourbon, Jimmy Russell, Master Distiller of Wild Turkey knows his mint juleps. Jimmy uses Wild Turkey 101 in his juleps, the higher proof produces a richer, deeper and fuller taste. It has quite a kick too!… Read more
It’ll blown you away!… Read more